Dinner

Roast Pumpkin Salad

Roast Pumpkin Salad

I don’t know about you but I’m really struggling with the hot and humid weather at the moment. By the time dinner time comes around I don’t feel like anything heavy and I want something simple and easy to cook. This salad is what I […]

Goats Feta and Sweet Potato Egg Muffins

Goats Feta and Sweet Potato Egg Muffins

These muffins are delicious. They are super quick to repair, perfect for a quick dinner and leftovers are great for lunch the next day. The goats cheese is a great alternative if you can’t tolerate cows cheese well. It is much easier to digest and […]

Fennel, Apple and Red Cabbage Slaw

Fennel, Apple and Red Cabbage Slaw

Coleslaw doesn’t have to be unhealthy. It’s a great opportunity to pack it full of colourful vegetables. Where most people go wrong is the type of mayonnaise they use. Most store bought mayonnaise contains refined vegetable oils. Choose a mayonnaise made from light olive oil, […]

Cranberry & Sage Roasted Chicken

Cranberry & Sage Roasted Chicken

This roast chicken recipe contains all of the traditional flavours of Christmas; zesty tangelos, crispy sage and tangy cranberries. It’s a fresh and light alternative to the traditional roast turkey.

Steamed Sweet Potato and Ginger Dumplings

Steamed Sweet Potato and Ginger Dumplings

These are lovely served as a light entrée and can be made the day before and kept in the fridge until you wish to cook them. You can leave the egg yolk out of this recipe to make it vegan.

Moroccan Cumin Carrot Salad

Moroccan Cumin Carrot Salad

Make sure you take the time to toast the cumin seeds and grind them into a powder. This will provide you with the best and freshest flavor, rather than using cumin powder from a packet.

Kale and Cheddar Loaf

Kale and Cheddar Loaf

Feel free to replace the kale with any other vegetable in this dish. It works very well with grated zucchini, just reduce the milk by half a cup as zucchini’s contain a lot of moisture.

Buckwheat Soba Noodle Broth

Buckwheat Soba Noodle Broth

Make sure you use 100% buckwheat soba noodles for this recipe, you’ll be able to buy these from your local health food store. A lot of soba noodles will use wheat flour and a small amount of buckwheat flour. The 100% buckwheat soba noodles will […]

Beetroot, Apple and Feta Salad

Beetroot, Apple and Feta Salad

It takes a little time to prepare the beetroot and apple for this salad, if you’re after a quicker option you can easily grate the beetroot and apple. It will still work just as well and taste just as good!

Quick Chili Chicken

Quick Chili Chicken

This is the perfect weekday meal with all the right Mexican flavours. It’s super fast to put together and will soon become one of your favourites. I like to serve this with some cooked quinoa and steamed vegetables. You can adjust the amount of chili […]

Sweet Potato Soup with Sumac Crumble

Sweet Potato Soup with Sumac Crumble

Baharat spice mix is a blend of paprika, cumin, pepper, coriander, cinnamon, nutmeg, cardamom and cloves. If you can’t get hold of this then use the following instead: 1 tsp cumin, 1 tsp coriander and 1 tsp of cinnamon.

Asian Broccoli Rice

Asian Broccoli Rice

This is the perfect dish to accompany some grilled seafood or chicken skewers. It’s much lighter than using fried rice and provides you with a tasty hit of vegetables!

Teriyaki Salmon with Cucumber Salad

Teriyaki Salmon with Cucumber Salad

This dish is quick to prepare and perfect for a weekday meal or something to impress your dinner guests with on the weekend. It’s a light and fresh meal, the salmon is a great source of protein and omega 3 fatty acids.  

Smoked Paprika Chicken Skewers

Smoked Paprika Chicken Skewers

The smoked paprika is the key ingredient that makes these chicken skewers taste amazing, don’t be tempted to replace this with sweet or hot paprika! * If the skewers you use are wooden you’ll need to soak them the evening before to prevent them from […]